1 Kg Topside (R175/Kg)
R175,00
A lean cut from the inner thigh, with a fat layer, ideal for roasting.
*Although the greatest care has been taken to ensure the accuracy of product information on our website, product weights may change from time to time
Details:
- Pasture-raised beef
- Hormone & antibiotic free
- vacuum packed
- Average weight: ±1kg
Best for
Roasting, biltong
Cooking tip
Season and roast at 180°C for 40-50 minutes, or until internal temperature registers 52°C-55°C.
